Egg My Driver ;)

by Jennifer S
(Butler Pa)

This one is very easy to make, very filling, and very easy to reheat.

INGREDIENTS:

3 cans of Pillsbury Grand Biscuits

1 roll of sausage (this can be substituted for Canadian bacon, ham, or even bacon-its good with no meat as well)

1 dozen eggs

24 slices of cheese (we use American, but cheddar, Swiss- anything that you driver likes)

salt and pepper to taste

Other needs:
Foil
Baggies

PREPARATIONS:
Oven preset at 425 degrees

BEGIN:

Bake biscuits according to directions. Fry meat until cooked thoroughly, fry egg's; breaking the center.

After eggs are cooked (well done) add a slice of cheese to each egg

Cut the egg in half

Place the egg on a biscuit, add the meat of your choice

Place each biscuit on foil, wrap, then place in a freezer baggie

Freeze for at least 48 hours before sending on the road.

REHEATING:
Place 2 of the biscuits in the portable oven, and heat approximately 1/2 an hour- may vary with oven.

Click here to post comments

Join in and write your own page! It's easy to do. How? Simply click here to return to Easy Recipes.

Weight and Fat Loss
Pin It